Hi, all, The story goes deeper into crime. Remember in 1976, the swine flu vaccine killed 2,300 people in 2 weeks after the government paid bil ions for the “free”-to-public vaccine? The vaccine was pulled and is stil in the vaults. Virus are not alive; they have no nucleus, respiratory or digestive systems. Virus are…
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swineflueswindle
Hi, all,The story goes deeper into crime. Remember in 1976, the swine flu vaccine killed 2,300 people in 2 weeks after the government paid billions for the “free”-to-public vaccine? The vaccine was pulled and is still in the vaults. Virus are not alive; they have no nucleus, respiratory or digestive systems. Virus are protein wastes…
the swine flu hoax
Hi, al ,The story goes deeper into crime. Remember in 1976, the swine flu vaccine kil ed 2,300 people in 2 weeks after the government paid bil ions for the “free”-to-public vaccine? The vaccine was pulled and is stil in the vaults. Virus are not alive; they have no nucleus, respiratory or digestive systems. Virus…
what started pasteurization
What Started Pasteurization? by Aajonus Vonderplanitz, Nutritional Scientist/Nutritionist/Author A French crystal-chemist by the name of Louis Pasteur, who was born in 1822 and died in 1895, suddenly became famous because he saved the wine and beer industries from devastation. During a period in Europe when molds were affecting wine crops, Pasteur invented a heat process…
Diet of Our Ancestors
Whole Life Times magazine feature article for MARCH 1998 Diet of Our Ancestors Interview with Aajonus Vonderplanitz By Paul Andrews There are many roads to health. In the face of serious illness, people often are willing to try things they previously discounted or even found repulsive. When Aajonus Vonderplanitz became discouraged with the options offered…
Interview by Charlie Donham of M2 Magazine
The following interview with Aajonus Vonderplanitz, author of the book We Want to Live, was instigated by and conducted via e-mail over the last couple of months by Charlie Donham. Your M2 Magazine Coordinator, Bob Avery, also chimed in with some additional questions. Hello Aajonus, I am delighted that you have agreed to do an…
Living Disease-Free
LIVING DISEASE-FREE An interview with Nutritional Scientist/Author Aajonus Vonderplanitz by Rae Bradbury The medical profession is finally taking a closer look at alternative therapies for cancer and other diseases. Why? In spite of trillions of dollars in research and high-tech tools, medicine fails miserably. Diet is one factor being considered. Aajonus Vonderplanitz is someone to…
Super Health For Everyone From Foods Only
Super Health For Everyone From Foods Only (English translation.) Interview by Minä Olen Health magazine in Finland. Question: Tell us something about yourself. How did you get acquainted with this kind of raw food diet? Aajonus Vonderplanitz: There was an evolution to the present advancement of my Primal Diet. It was not something that was…
garlic
GARLIC is believed to be a blood cleanser. It contains nutrients that transmute toxic substancesinto less volatile forms. However, many people are ill-affected by eating it too regularly,interfering with blood pressure (increasing or decreasing) and overstimulating adrenal and sexualglandular activities. Eat garlic if you crave it, not simply because it can be a stimulant andcleanser.…
gelatin
GELATIN and gelatin products are made from very processed and cooked pulverized bone andcartilage. Eating it creates mineral imbalances in many people that often ill affect every part ofthe body. Eating gelatin is often partially responsible for bone overgrowths and deformities.