Bacterial food-poisoning

BACTERIAL FOOD-POISONING that causes disease is caused by cooked or processed food. The belief that raw food causes bacterial food-poisoning is nonscientific myth and hysteria. All epidemic food-poisoning that has occurred was caused by bacteria feeding on cooked food. The bacteria feeding on cooked and/or chemically treated food develops disease and mutates. The mutant/diseased bacteria…

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Atherosclerosis

ATHEROSCLEROSIS is hardened fat build-up in the arteries. Symptoms: high blood pressure, pink or flushed complexion, deep grooves across the nails, difficulty urinating; feeling very bloated, making faces at sour foods, viewing life as overwhelming, making or seeming to make little headway although working hard, and fussing over nothing.

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Asthma

ASTHMA is a chronic respiratory condition that is both allergy and emotionally related. It often occurs in individuals who are, or feel that they are repressed. Finding a way to express yourself creatively and to communicate helps to heal asthma. Symptoms: chest tightness, frequent coughing, wheezing or whistling sounds that, all together, make a sufferer…

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Asphyxiation

ASPHYXIATION occurs when high levels of pollutants are breathed causing exhaustion, shortness of breath, claustrophobia, headache, dizziness, fainting, choking, nausea, and vomit. Even a so-called minor asphyxiation – breathing air in a theater or office building that uses gaseous formaldehyde in the ventilation system to retard molds – produces nausea, claustrophobia and headache in some…

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Arthritis

ARTHRITIS is inflammation in the joints or the connective tissue that is accompanied by soreness or pain. Arthritis is usually caused by volatile toxins that cause decay in the joints. Often, bacteria results that try to help the body remove joint toxicity by eating decayed cells.

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