reproduction following the tremendously beneficial detoxi- fication precipitated by parasites. If an individual eats foods or chemicals that cause gross destruction and decay (degenerative tissue), she or he will be lessable to tolerate parasitic and bacterial detoxifications. If he orshe eliminates chemicals, pollution, and destructive foods, he orshe will stop adding to the problems that…
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coli 157:H7 has been blamed for Hemolytic Uremic Syndrome (HUS) and kidney failure, but the claim has not beenproved. The treatment of bacterial infection involves the use ofdrugs containing poisons, such as thimerosal (mercury).Research has proved that mercury causes HUS-like symptoms,kidney and neurological damage. The antibiotic Cipro has beenlinked to kidney degeneration. Drugs damage kidney…
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A friend of mine, who I will call Jean, suffered from chronic fatigue syndrome for 8 years, cancer of the right breast, hipbone,left kidney and adrenal gland (before we met to discuss the diet).She was lucky to work 6 hours per week. She progressed on thePrimal Diet slowly for 2½ years. Jean’s body completelysoftened and…
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When I develop detoxifications in the form of vomit or diarrhea, my chances of living are greater if I eat properly, staycompletely away from terrorist medical advice and treatments,and let it run its course, as with a cold or flu. Usually, anyintestinal bleeding easily stops within hours of drinking 8 ouncesof fresh, raw, green cabbage…
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estimate risk is pseudoscience. Existing regulatory policy is based on a better-safe-than-sorry premise. In the real world ofeveryday practicalities where common-sense decisions areneeded, better-safe-than-sorry is simply ignorance and a morallybankrupt posture. There is nothing “better” about the illusion of “food safety” when it results in people using scapegoats – “pathogens” – inplace of scientifically verifiable…
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The food industry wants pasteurization, chemical washes, antibacterials and irradiation because their products will have alonger shelf life, reducing their costs by slowing spoilage. Theycare much more about their products, costs and profits than theydo about our health. Almost all of them encourage governmentofficials to pass laws mandating compulsive pasteurization andirradiation, yet industry tells us…
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enzyme and mineral supplements. More about our digestive abilities is on pages 151-153. A diet of mainly raw meat, raw eggs and raw dairy proved to be safe, easily digested and the most nutritious. Chapter 7Should We Worry About Bacteria? Bacterial concern is a phobia that has swept the “civilized” world. Our natural food-supply is…
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function. As in all wars, there are untold casualties. Lands are blown to pieces, people are maimed, poisoned, devastated andexterminated. Financial resources of the majority of peoplevanish in explosions and are vaporized by technology. Recoveryfor people and the environment is long and hard, taking decades,if it occurs at all. The maimed live maimed. The dead…
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Consistent with most doctors’ modern beliefs, they prescribe food and therapies for infants and children that have createddisease in our children. Unscientific propaganda issues fromthem constantly. They say that raw milk is dangerous for infants,causing bacterial food-poisoning and death without one crediblescientific experiment to support that theory. I present to youmany published reports from the…
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that pasteurized milk consumption resulted in perianal sores and severe pain during defecation, leading to constipation. 1 Dr. Francis Pottenger, Jr., MD observed several infants. They were born of mothers known to be hypothyroid. Prior to the birthof those infants, the mothers had given birth to children withinthree years. Each of the previous children suffered…